Posted by arnx
MOLD MAKING - Silicon rubber mold
MATERIALS:
silicon rubber modeling toolsice cream cupcatalystknifebasahanmodeling clayblade cuttersmall basinpetroleum jellyscissorsplaster of parisnylon brush
PROCEDURE:
A. Preparation of one-sided silicon rubber mold:
1. Prepare original model (preferably intricate designs such as animal figures, birds, fruits, etc.) and apply petroleum jelly to the surface of the model.2. Put clay barricade around the prepare model […]
Posted by arnx
Materials needed:
green bananas, saba or cardabasalt
Utensils needed:
solar dryerchopping boardmeasuring cups/spoonbasinknifegrindersifter
Packaging materials:
plastic bag
Procedure:
1. Prepare brine solution; 1 tbsp. salt to 5 cups water.2. Wash bananas and peel. Soak immediately in brine solution.3. Wash again to remove latex.4. Cut into halves and remove seeds.5. Slice longitudinally at 1/3 cm. thick.6. Dry in solar dryer for 8-10 […]
Posted by arnx
MATERIALS:Soybeans - ½ kgSalt solution - 6 li or 24 cMold (Aspergillus Oryzae)Flour - ½ kgRice bran - ½ tsp“Kaolin” - 8 tbsp
PROCEDURE:
Clean, wash and soak soybeans overnight. Drain well. Put soybeans in a casserole and cook until soft. Cook soybeans in a pressure cooker (15-lb pressure) for 1 hour or cook until tender. Mix […]
Posted by arnx
Materials:
1 kg tomatoes1 tsp salt½ tsp sugarcornstarchsodium benzoate (optional)
Packaging material:
sterilized glass jars with PVC caps
Utensils:
stainless/enameled kettlemeasuring spoonscasserole, stainlessblender (optional)stovestrainer, stainlessbowlwooden ladlechopping boardknifecolanderthermometer
Procedure:
1. Sort and wash ripe, fleshly red tomatoes.2. Blanch for 30 seconds and immediately dip in cold water. Remove skin and cut into halves (crosswise).3. Strain the seeds through fine mesh stainless steel strainer.4. […]
Posted by arnx
Materials:
4 L tomato pulp4 cups sugar½ tsp cinnamon powder½ tsp pepper powder½ tsp cloves powder½ tsp paprika½ cup fresh onions2 cups vinegar (4.5% acidity)2 tsp sodium benzoate (optional)3 tbsp cornstarch dissolved in 1 cup water
Utensils:
stainless/enameled kettlemeasuring cups and spoonschopping boardknifestovethermometerstrainer, stainlesswooden ladlecasserole, stainlesscolanderbowlblender (optional)
Packaging material:
sterilized glass jars with new caps
Procedure:
1. Select and wash ripe […]
